pasta Archives - Toronto Guardian

I’ve hit the days of feeling zapped and not really wanting to plan meals. School is out now and the […]

For this week, Chef Michael Angeloni shared with us this ‘Date Night Agnolotti di Zucca’ to try for Valentine’s day! […]

Chef Hansen over at The Carbon Bar has been busy creating some great menu items for their guests. From their […]

Toronto’s Oretta restaurant is celebrating National Pasta Month with its Linguine Al Pomodorino Giallo recipe. Situated on King St. West, […]

Four young Toronto chefs recently competed for the chance to represent Canada at the Barilla Pasta World Championship in Paris […]

Serve this Creamy Rock Lobster Mac ’n’ Cheese in ovenproof crock bowls and make a grand entrance to the dining […]

This is straight from the cookbook of Luigi Orgera, the founder of La Fenice restaurant, which is now owned and […]

The Mele Group’s Oretta restaurant celebrates the best of Southern Italian Cuisine, now under the guidance of their new head […]

Food & Drink

I love me a cooking class! As the weather has started to turn, so too has my attention on the […]

Chef Dal Moro sent us this great recipe to freshen up some leftover pasta that you may have in your […]