Chef Karthik Kumar’s Recipe for Medu Vada (spiced lentil doughnut)
Our latest recipe comes from the Indian restaurant My Roti Place. Medu Vada are a popular South Indian spiced lentil […]
Recipes
Ramen Noodles Soup recipe from Masterchef Junior contestant Zac Kara
The key to great ramen noodles is the broth, and Zac’s recipe is rich in umami flavours. Add hearty vegetables, […]
Roasted Chili & Lime Turkey Thighs with Spiced and Braised Lentils
Who says we can only do a roast during the holidays? A roast turkey dinner is always a good idea, […]
Chef Trevor’s Scotch Eggs with Food Banks & Egg Farmers of Canada
Egg Farmers of Canada, has partnered with Food Banks Canada on a pretty special campaign centered around giving back this […]
Recipe for Spicy Tenderloin with Kimchi and Bacon Fried Rice
Spicy Tenderloin with Kimchi and Bacon Fried Rice – Gochujang glazed tenderloin with apple kimchi fried rice and crispy bacon […]
Holiday Smoked Turkey Recipe from Chef Jonathan Viau of Carbon Bar
With the holiday season around the corner – entertaining season is upon us with the task to beat last year’s […]
Neapolitan Tomato Sauce from the founder of La Fenice
This is straight from the cookbook of Luigi Orgera, the founder of La Fenice restaurant, which is now owned and […]
Butter Chicken Recipe from Love Chix’s Chef Punit Sehgal
This creamy authentic Indian curry butter chicken recipe is courtesy of Punit Sehgal, Chef at Love Chix. It’s the perfect […]
Marshmallow Latte Recipe by Bull Dog Coffee in Toronto
Stuart Ross of Bull Dog Coffee, located in Assembly Chef’s Hall in Toronto, sent us the recipe for his Marshmallow Latte. […]
Braised Short-Rib Recipe from Northern Maverick Brewing Co.
Our latest creation from a local chef comes from the team at Northern Maverick Brewing Co. who sent us this […]