Roast Chicken Recipe with a Spiced Cranberry Glaze by Cynthia Beretta
For our latest local chef recipe, Cynthia Beretta over at Beretta Farms in Etobicoke sent us this delicious Oven Roast […]
Recipes
Sushi Recipe for Aburi Maguro Sashimi from Miku Toronto
For our recipe column we like to ask local Toronto, and sometimes Ontario, chefs to share with us some of […]
Back to School Sandwich Recipes by Cynthia Beretta of Beretta Farms
Try these Back to School sandwich recipes by Cynthia Beretta of Beretta Farms. We have covered this company before whose […]
Tasty Thai Salad Recipe from Basil Box’s Peter Chiu
Ryerson Alumni Peter Chiu recently opened up his restaurant called Basil Box in the Ryerson Student Learning Centre on Yonge Street, […]
Recipe for Pintxo El Jefe by Luis Valenzuela of Carmen Cocina Española
The Head Chef of Carmen Cocina Española, Luis Valenzuela, was nice enough to send us one of his recipes so […]
Merguez Recipe by Chef Brent Pierssens of Parts and Labour
BBQ lovers take note! Toronto BBQ Week began on June 6th and runs until June 12th, 2016 at 15 participating […]
Smoked Asparagus and Corn Salad by Uncle Smoke’s Aidan Galligan
Smoked Asparagus and Corn Salad Serves 6 Prepared by chef Aidan Galligan of Uncle Smoke Ingredients: -24 pieces asparagus (with […]
Tartinette Recipes by Chef Armand Arnal of Maman Toronto
Chef Armand Arnal of Maman Toronto sent us these great tartinette recipes that are perfect for your next home gathering. […]
Vegan Valentine Recipe: The Red Smoothie Goddess Bowl
When it comes to Valentine’s Day, I love when my honey gets busy in the kitchen…(I’m talking about preparing a […]
Recipe for Cumin & Mint Beef Koftas
Recipe for Cumin & Mint Beef Koftas by Longo’s Chef and Food Service Manager, Robert Mutch. Koftas are kebabs made […]