Food & Drink
BBQ Dry Rub from STK Toronto’s Head Chef Tommy McHugh
With BBQ season upon us, STK’s Head Chef, Tommy McHugh is sharing his favourite BBQ dry rub recipe to help […]
Recipes
Food & Drink
Warm Beef Fillet Tataki Recipe from Chotto Matte Restaurant
Warm Beef Fillet Tataki with smoked aji panca and passion fruit salsa from Chotto Matte Restaurant in downtown Toronto. Warm […]
Food & Drink
Beef Tartare from Chef Fawzi Kotb at Velouté Bistro and Catering
Chef Fawzi Kotb’s Velouté Bistro is a restaurant in Toronto’s Beach Village neighbourhood offering modern and memorable dishes. The popular […]
Food & Drink
Ajillo Mushroom Tacos and Pomegranate Salsa from Chef Ismael Castro
These two recipes are from El Bosco‘s Executive Chef, Ismael Castro. The first is a vegan/gluten-free taco, Ajillo Mushroom Tacos, […]
Food & Drink
Stuffed Acorn Squash recipe from Maxx’s Kitchen at Hotel X Toronto
This stuffed acorn squash is a uniquely flavourful vegan and gluten-free dish featuring wild rice pilau, mixed wild mushrooms, hazelnuts, […]
Food & Drink
Grilled Blade Steak with Chopped Tomatoes, Herbs, and Green Onions
There is a brand new cookbook for those living with food allergies. Amanda Orlando has built her reputation as a […]
Food & Drink
Miku Prawn Cocktail with Yuzu Sauce and Wasabi Chimichurri
Miku Toronto has provided the recipes for their prawn cocktail, with Yuzu Cocktail Sauce and the Wasabi Chimichurri Sauce that […]
Food & Drink
Maple Leaf Tavern’s Grilled Asparagus with Egg Yolk Dressing
Maple Leaf Tavern’s grilled asparagus from the spring menu is a quick and easy seasonal side that pairs well with […]
Food & Drink
Spinach, Feta and Turkey Bacon Stuffed Turkey Breast Recipe
Our latest recipe from a local chef comes from Toronto nutritionist Abby Langer. If you are looking for something healthy […]
Food & Drink
Butterflied Leg of Lamb Roast
Around the world, a lamb roast is often a part of a traditional Easter Sunday meal. In fact, in Greece, […]