• About Us
  • Advertise
  • Contact Us
  • Facebook
  • Instagram
  • Pinterest
Toronto Guardian
  • Home
  • Arts
    • Artist Profiles
    • Comedy
    • Creators
    • Fashion
    • Film
    • Literature
    • Performing Arts
    • Photos
    • Visual Arts
  • Food & Drink
    • Food Events
    • Food Shopping
    • Recipes
    • Restaurants
    • Vegetarian
  • Lifestyle
    • Games
    • Health & Wellness
    • Kids & Families
    • Outdoors
    • Pets
    • Technology
  • Music
    • Classical
    • Electronic
    • Rock-Indie
    • Folk-Country
    • Hip Hop
  • Travel
    • Toronto Tourism
    • Ontario Travel
    • World Travel
  • The City
    • Businesses
    • Civic Engagement
    • Community & Culture
    • Charities
    • History
Recent News
  • [ December 1, 2025 ] Homegrown Business: Zlatko Starkovski of FYE Ultraclub Businesses
  • [ November 30, 2025 ] The Best Brunch Spots in Toronto Food & Drink
  • [ November 30, 2025 ] Recipe for Egg Katsu from Chef Minh Phat Food & Drink
  • [ November 29, 2025 ] Paris the cat is looking for a new home in the Toronto area Lifestyle
  • [ November 28, 2025 ] Soluna: A Warm Scape in the City Food & Drink
HomeKale

Kale

Recipe for Creamy Kale & Bean Pasta
Food & Drink

Recipe for Creamy Kale & Bean Pasta from Professor Tim Spector

May 25, 2025 Emilea Semancik

Creamy Kale & Bean Pasta with Garlic and Lemon from Professor Tim Spector is a deeply satisfying pasta dish that […]

Recipe for Warm Tomato and Kale Pasta
Food & Drink

Recipe for Warm Tomato and Kale Pasta from Mazola

August 25, 2024 Demian Vernieri

Brighten up your dinner routine with this vibrant Warm Tomato and Kale Pasta from Mazola, a delightful blend of fresh […]

Recipe for Marinated Salmon Bowl
Food & Drink

Recipe for Sesame + Tamari Marinated Salmon Bowl from City Shred

July 2, 2023 Joel Levy

City Shred shared with us this sesame + tamari marinated salmon bowl recipe, which should really be called the Happy […]

Health & Wellness

Healthy Snacks to Keep You on Track

February 4, 2016 Kimberley Luu

Now that January has come and gone, the real test for clean eating begins. I find it easier to plan […]

baby kale salad beats
Food & Drink

Baby Kale Salad with Beets and Crispy Chickpeas by Branca Chef Kanida Chey

January 17, 2016 Joel Levy

Branca’s Chef Kanida Chey made this recipe for Longo’s Experience magazine over the holidays and I thought I would share […]

Weekly Newsletter

Most Recent Posts

  • FYE Ultraclub
    Homegrown Business: Zlatko Starkovski of FYE Ultraclub
    December 1, 2025
  • The Best Brunch Spots in Toronto
    November 30, 2025
  • Recipe for Egg Katsu
    Recipe for Egg Katsu from Chef Minh Phat
    November 30, 2025
  • Paris
    Paris the cat is looking for a new home in the Toronto area
    November 29, 2025
  • Soluna: A Warm Scape in the City
    Soluna: A Warm Scape in the City
    November 28, 2025

Random Posts

  • STEM Event - Go North
    Students and the future of STEM at Go North event in Toronto
    June 5, 2017
  • Ryan Wilson
    Highbeams by Ryan Wilson
    December 11, 2015
  • Paul Agapito
    Charitable Choices: Paul Agapito and the Fight to End Cancer
    April 23, 2019
  • Peggy Sue Deaven-Smiltnieks
    “A Day in the Life” with fashion designer Peggy Sue Deaven-Smiltnieks
    December 10, 2017
  • “A Day in the Life” with artist and entrepreneur Jaclyn Genovese
    April 3, 2019
Toronto Guardian
  • About Toronto Guardian
  • Advertise on Toronto Guardian
  • Contact Toronto Guardian
  • Privacy Policy
  • Terms of Service
Login
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org
About Us

A Toronto-centric online lifestyle magazine focusing on arts, culture, food, history, lifestyle & more.

Archive

Copyright © 2025 | Toronto Guardian