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Recipes

Scotch Bonnet Mango Hot Sauce
Food & Drink

Scotch Bonnet Mango Hot Sauce by Chef Steve Silvestro

March 22, 2020 Jessica da Cunha

A major culinary trend prediction for 2020 was the increasing popularity of West African cuisine and ingredients. While this trend […]

Stout Stew
Food & Drink

Celebrate St. Patrick’s Day with this Stout Stew Recipe from Northern Maverick Brewing Co.

March 15, 2020 Jessica da Cunha

Celebrate St. Patrick’s Day with Northern Maverick Brewing Co.’s recipe for Stout Stew! Northern Maverick Brewing Co.’s menu is fiercely […]

Mezze Maniche alla Gricia recipe
Food & Drink

Mezze Maniche alla Gricia from Enoteca Sociale’s Chef Kyle Rindinella

March 8, 2020 Jessica da Cunha

This week, our featured recipe is Mezze Maniche alla Gricia from Chef Kyle Rindinella of Enoteca Sociale. Recently redesigned, Enoteca […]

Recipe for Red Velvet Shake from Savour Ontario chefs
Food & Drink

Recipe for Red Velvet Shake from Savour Ontario chefs

March 1, 2020 Rebecca Felgate

Local Ontario ingredients always make the best meals and snacks in our opinion, and Savour Ontario chefs Emily Richards, Jasmine […]

seafood chowder
Food & Drink

Canadian Seafood Chowder Recipe by Chef John Morris

February 23, 2020 Jessica da Cunha

Our recipe this week comes from Executive Chef John Morris of 360 Restaurant in the CN Tower. In celebration of […]

Braised Turkey with Kale
Food & Drink

Miso Braised Turkey by Chef Bianca Osbourne

February 16, 2020 Jessica da Cunha

Bianca Osbourne is a chef and media personality regularly seen on national broadcasts like The Marilyn Denis Show. She brought […]

Joyce Lee's Coffee Rubbed Turkey Thighs
Food & Drink

Pups With Chopsticks’ Joyce Lee’s Coffee Rubbed Turkey Thighs

February 9, 2020 Jessica da Cunha

Ontario-based home cook and overseer of popular foodie blog Pups With Chopsticks, Joyce Lee has emerged as one of the […]

Tijuana-style Grilled Broccolini Caesar Recipe
Food & Drink

Tijuana-style Grilled Broccolini Caesar Recipe from Rosalinda

February 2, 2020 Joel Levy

Our latest local chef recipe is this Tijuana-style Grilled Broccolini Caesar from plant-fueled (and filled) feel-good Mexican vegan restaurant Rosalinda. […]

Kale Goma ae
Food & Drink

Kale Goma-ae Recipe from Chef Kazuki Uchigoshi at TORA

January 12, 2020 Joel Levy

The Kale Goma-ae is one of chef Kazuki Uchigoshi’s recommended dishes at TORA, which comes as no surprise! Sesame and […]

The Carbon Bar Return of the Mac (and Cheese) Recipe
Food & Drink

The Carbon Bar Return of the Mac (and Cheese) Recipe

December 29, 2019 Joel Levy

Chef Hansen over at The Carbon Bar has been busy creating some great menu items for their guests. From their […]

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