Food & Drink
Orange Scented Cheesecake With Cranberry Clementine Sauce
The 2020 Milk Calendar is out! Each year the Dairy Farmers of Canada create a free calendar of recipes featuring […]
Recipes
Food & Drink
Port’s Orecchiette with Butternut Squash, Piave, and Sage
PORT Restaurant’s own Executive Chef Jesse Vallins has created a signature Orecchiette with Butternut Squash, Piave, and Sage for a […]
Food & Drink
Linguine Al Pomodorino Giallo recipe from Toronto’s Oretta restaurant
Toronto’s Oretta restaurant is celebrating National Pasta Month with its Linguine Al Pomodorino Giallo recipe. Situated on King St. West, […]
Food & Drink
Chef Lynn’s Poached Egg on Maple Roasted Squash with Hollandaise
Nothing beats the combination of in-season squash and a delicious poached egg. At your next brunch, Chef Lynn Crawford is […]
Food & Drink
Heirloom Tomato Tarte Tatin Recipe from Victor Restaurant
September signals the fall harvest and heirloom tomatoes are one of the peak products! Executive Chef Lanny MacLeod of Victor […]
Food & Drink
Fattoush salad recipe from Jasmine Kitchen catering
Jasmine Kitchen will bring you delicious dishes from Damascus. Classic, homestyle Syrian food: Made with Love, Made with Passion. Ingredients […]
Food & Drink
Goa Indian Farm Kitchen’s Spicy Eggplant and Tomato Salad Recipe
Goa has become a staple for regionally inspired Indian food in Toronto and North York. Paying homage to the authentic […]
Food & Drink
Smoked yellowtail with broad bean puree, fennel seed and grapefruit mayonnaise
This is Chef Savreio Macri’s Smoked Yellowtail, a favourite at Toronto’s Don Alfonso 1890. He is taking part in FoodBall, October […]
Food & Drink
Garam Masala Duck Breast Salad w/ Broken Honey-Citrus Duck-Fat Vinaigrette
Our latest recipe from a local chef is Garam Masala Duck Breast Salad by Chef Devan Rajkumar. Chef Dev executive […]
Food & Drink
Campfire Breakfast Hash for an outdoor breakfast!
To help you meal plan your next camping trip, West Side Beef and Lagostina teamed up to create a recipe […]