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HomeFood & DrinkRecipes

Recipes

mushroom tacos
Food & Drink

Ajillo Mushroom Tacos and Pomegranate Salsa from Chef Ismael Castro

June 9, 2019 Joel Levy

These two recipes are from El Bosco‘s Executive Chef, Ismael Castro. The first is a vegan/gluten-free taco, Ajillo Mushroom Tacos, […]

stuffed acorn squash
Food & Drink

Stuffed Acorn Squash recipe from Maxx’s Kitchen at Hotel X Toronto

June 2, 2019 Joel Levy

This stuffed acorn squash is a uniquely flavourful vegan and gluten-free dish featuring wild rice pilau, mixed wild mushrooms, hazelnuts, […]

Grilled Blade Steak with Chopped Tomatoes, Herbs, and Green Onions amanda orlando
Food & Drink

Grilled Blade Steak with Chopped Tomatoes, Herbs, and Green Onions

May 26, 2019 Joel Levy

There is a brand new cookbook for those living with food allergies. Amanda Orlando has built her reputation as a […]

prawn cocktail
Food & Drink

Miku Prawn Cocktail with Yuzu Sauce and Wasabi Chimichurri

May 19, 2019 Joel Levy

Miku Toronto has provided the recipes for their prawn cocktail, with Yuzu Cocktail Sauce and the Wasabi Chimichurri Sauce that […]

grilled asparagus
Food & Drink

Maple Leaf Tavern’s Grilled Asparagus with Egg Yolk Dressing

May 12, 2019 Joel Levy

Maple Leaf Tavern’s grilled asparagus from the spring menu is a quick and easy seasonal side that pairs well with […]

Spinach, Feta and Turkey Bacon Stuffed Turkey Breast - credit - Abby Langer and Butterball recipe
Food & Drink

Spinach, Feta and Turkey Bacon Stuffed Turkey Breast Recipe

April 28, 2019 Joel Levy

Our latest recipe from a local chef comes from Toronto nutritionist Abby Langer. If you are looking for something healthy […]

lamb roast
Food & Drink

Butterflied Leg of Lamb Roast

April 21, 2019 Joel Levy

Around the world, a lamb roast is often a part of a traditional Easter Sunday meal. In fact, in Greece, […]

Beeramel Sauce
Food & Drink

Northern Maverick Brewing Co.’s Beeramel Sauce

April 14, 2019 Joel Levy

Enjoyed since the 17th century, caramel is one of the world’s favourite treats! This unique topping is created using the […]

calii love zen bowl salad
Food & Drink

Calii Love’s Zen Bowl Salad Recipe

April 7, 2019 Joel Levy

A fully loaded zen bowl salad bursting with fibre, healthy mono-unsaturated fat, and vegetable protein – this salad is your […]

White Wine Grilled Chicken with Grilled Niçoise Salad
Food & Drink

Mary Berg’s White Wine Grilled Chicken and Niçoise Salad Recipe

March 31, 2019 Joel Levy

Toronto Chef Mary Berg has teamed up with All-Clad Canada to create this White Wine Grilled Chicken with Grilled Niçoise […]

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Weekly Newsletter

Most Recent Posts

  • 10 must-try dishes at The Lunch Lady
    10 must-try dishes at The Lunch Lady
    July 14, 2025
  • SOCAN Foundation
    Homegrown Business: Dr. Charlie Wall-Andrews of SOCAN Foundation
    July 14, 2025
  • Recipe for Ricotta Sage Cannelloni
    Recipe for Ricotta Sage Cannelloni from Dairy Farmers of Ontario
    July 13, 2025
  • Mumma
    Mumma the cat is looking for a new home in the Toronto area
    July 12, 2025
  • Mexico's Stunning Grand Velas Los Cabos Resort is Rooted in Luxury and Wellness
    Mexico’s Stunning Grand Velas Los Cabos Resort is Rooted in Luxury and Wellness
    July 11, 2025

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    July 19, 2022
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    What’s on Cafe Boulud’s Summerlicious menu
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