Food & Drink Archives - Page 85 of 98

Sustainability is a word that is slowly making its way into people’s vocabulary and a concept that is slowly making […]

Branca’s Chef Kanida Chey made this recipe for Longo’s Experience magazine over the holidays and I thought I would share […]

While researching places to eat for National Cheese Day (January 20th), my hunt led me to Chef Steve Silvestro at Scaddabush Italian Kitchen […]

Patois’ Chef Craig Wong began his career in the Longo’s meat department when he was in high school and has […]

Flor de Sal’s Chef Roberto Fracchioni did a holiday recipe for Longo’s this year and we thought we would share […]

For our latest Toronto Chef recipe, we got sent this Tagliolini al Nero con Sugo di Aragosta (Squid Ink Tagliolini […]

One thing I love about this city is the abundance of Italian food. I actually live in Little Italy and […]

When I was growing up here in the city, the one thing I really looked forward to was our family […]

You’ve offered to bring dessert to your holiday party. Because it’s the holidays, you know it’s got to have that […]

We have a traditional family brunch casserole recipe that’s been passed down to us. It was called a “Wife Saver” […]