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  • [ November 30, 2025 ] The Best Brunch Spots in Toronto Food & Drink
  • [ November 30, 2025 ] Recipe for Egg Katsu from Chef Minh Phat Food & Drink
  • [ November 29, 2025 ] Paris the cat is looking for a new home in the Toronto area Lifestyle
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HomeFood & Drink

Food & Drink

ceviche barsa taberna
Food & Drink

New Spanish Food Delights at Barsa Taberna in Corktown

November 9, 2015 Rebecca Felgate

  Getting to know Toronto over the last two months, I have quickly learned that some of the best food […]

Food & Drink

Early Mercy Toronto Opening

November 3, 2015 Rebecca Felgate

Early Mercy has arrived just in time to keep us all warm for the winter with their glorious cocktails and […]

Fonda Lola Toronto Mexican Restaurant
Food & Drink

New Menu at Fonda Lola Mexican Restaurant

October 26, 2015 Rebecca Felgate

For some reason the fall always seems like an excellent time for Mexican food. Whilst the fiesta vibes are suited […]

Terra Italian Restaurant
Food & Drink

Terra Fine Dining Restaurant in Thornhill

October 23, 2015 Rebecca Felgate

Terra Fine Dining Restaurant in Thornhill is celebrating its 20th anniversary. The Markham based restaurant serves up classic dishes along […]

The Carbon Bar's Bourbon Steak Tartare
Food & Drink

Recipe for Bourbon Steak Tartare from The Carbon Bar

October 23, 2015 Joel Levy

  The Carbon Bar sent us a fall recipe for our readers to enjoy. Try this Bourbon Steak Tartare and […]

Cafe Boulud
Food & Drink

The Heart of the New Cafe Boulud Is Traditional French

October 8, 2015 Sonya Davidson

I spotted Chef Daniel Boulud at his new restaurant located on the second story of the Four Seasons Hotel (60 […]

Air Canada Announces New Chef
Food & Drink

Air Canada Announces New Chef with Event at the Royal Conservatory of Music

September 16, 2015 Joel Levy

Air Canada recently held an event at the Royal Conservatory of Music in Toronto to announce their new head chef. […]

Chef Chris Brown
Food & Drink

Recipe for Wild Mushroom & Stinging Nettle Gnocchi from Chef Chris Brown

August 20, 2015 Joel Levy

Blanching stinging nettles removes the stinger-like fine hairs these plants are known for so you can enjoy their woodsy flavour […]

Grilled Zucchini Tart
Food & Drink

Grilled Zucchini Tart with asparagus, ricotta and hazelnut dressing from Provisions Catering

August 14, 2015 Joel Levy

  Provisions Catering Chef Kevin Castonguay sent us this awesome recipe for Grilled Zucchini Tart with asparagus, ricotta and hazelnut dressing to […]

Francobollo Tiramisu
Food & Drink

Tiramisu by Francobollo Posto Italiano Chef Stephen Perrin

August 4, 2015 Joel Levy

  For out latest recipe from a Toronto chef, we share this Tiramisu recipe from Francobollo Posto Italiano restaurant. Ingredients: […]

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Weekly Newsletter

Most Recent Posts

  • The Best Brunch Spots in Toronto
    November 30, 2025
  • Recipe for Egg Katsu
    Recipe for Egg Katsu from Chef Minh Phat
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  • Paris
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    November 29, 2025
  • Soluna: A Warm Scape in the City
    Soluna: A Warm Scape in the City
    November 28, 2025
  • Cory Stewart
    Five Minutes With: Toronto Pop Artist Cory Stewart
    November 28, 2025

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