Seafood Archives - Toronto Guardian

A hint of summer had teased us recently when we ventured to Estia — the new coastal Mediterranean inspired restaurant […]

A hearty meal for this cold weather from Dorian Burns-Coyne, founder and owner of Blade & Skillet. Blade & Skillet is a website that […]

Toronto West-End restaurant Boralia sent us this recipe for their Salt Cod Quenelles with Lobster Stock. The Ossington strip restaurant’s menu […]

Paella as prepared by Chef Stuart Cameron of the Toronto restaurant Patria, traditional Spanish cuisine. Pair with Campo Viejo Reserva. […]

I am going to be checking out Mariposa Cruises tomorrow for dinner and asked if I could share one of […]

Macadamia Crusted Halibut 9oz portion of halibut (Skin off) 2 oz Macadamia nuts (chopped or ground) Oil Salt and pepper […]

You know what would warm you hop on a nice soggy day like today? A nice hot bowl of chowder. […]

This is a dish I prepared for a good friends special engagement dinner. Since the bride to be had a […]

Joso’s is a family run seafood restaurant located in downtown Toronto. It is renowned in many circles as the city’s finest […]