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  • [ February 13, 2026 ] Five Minutes With: Reggae Musician Kirk Diamond Music
  • [ February 12, 2026 ] Tragedy Plus Time: Toronto-based Comedian Bita Joudaki Comedy
  • [ February 11, 2026 ] Las Aventuras en Costa Rica, Part Two: Arenas Del Mar Resort, Manuel Antonio Park Travel
  • [ February 11, 2026 ] “A Day in the Life” with: Toronto Visual Artist Mahshid Khajehvand Arts
  • [ February 10, 2026 ] Jazz the dog is looking for a new home in the Toronto area Lifestyle
Homerecipe

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Masala Lamb Chops
Food & Drink

Masala Lamb Chops by Rick’s Good Eats owner, Chef Rick Matharu

October 3, 2021 Demian Vernieri

While we start to say goodbye to the warm weather and prepare for the colder temperatures to set in, many […]

Food & Drink

Luna Farms favourite family apple dessert recipe

September 19, 2021 Sonya Davidson

Our autumn traditions have always include a visit to a local apple orchard. There are many places to visit here […]

Food & Drink

Aiko Uchigoshi’s Matcha Chocolate Hazelnut Layer Cake

September 12, 2021 Demian Vernieri

Here is a recipe from chef Aiko Uchigoshi, who is the head pastry chef for Miku, Aburi Hana and Minami. […]

Prawn Cocktail
Food & Drink

Prawn Cocktail: Junnosuke Fujikawa – Head Sushi Chef at Miku

September 5, 2021 Demian Vernieri

“The Prawn Cocktail is simple, refreshing and has all the essences of summer in each bite. There’s brightness from the […]

Rodney’s Oyster House
Food & Drink

Tuna Tartare by Rodney’s Oyster House Chef, Rodrigo de Romana

August 15, 2021 Demian Vernieri

Rodney’s Oyster House’s Chef Rodrigo de Romana shared with us this tasty recipe to try at home. Tuna Tartare: 3oz. […]

Food & Drink

Madame Labriski’s recipe for ‘The Camper’s Delirium’ aka Deconstructed S’mores without refined sugar!

July 11, 2021 Sonya Davidson

When we think of summer time desserts we often think about the campy S’mores. The ooey-gooey chocolate, marshmallow and graham […]

Food & Drink

Recipe: Beyond Sausage Plant-based Bowl by Jordana Hart

October 12, 2020 Sonya Davidson

We’re trying to hold onto the BBQ season as long as we can. Who are we kidding? We’re Canadian and […]

chicken biryani
Food & Drink

Fast and delicious Chicken Biryani recipe made in the Ninja Foodi

August 16, 2020 Sonya Davidson

Over the past few months we’ve been spending more time preparing meals at home. It seems like eating out 3 […]

Recipe for Red Velvet Shake from Savour Ontario chefs
Food & Drink

Recipe for Red Velvet Shake from Savour Ontario chefs

March 1, 2020 Rebecca Felgate

Local Ontario ingredients always make the best meals and snacks in our opinion, and Savour Ontario chefs Emily Richards, Jasmine […]

Gingerbread Glazed Roasted Turkey with Gravy
Food & Drink

Gingerbread Glazed Roasted Turkey with Gravy Recipe

December 1, 2019 Joel Levy

Toronto’s own Andrea Buckett has worked with the Turkey Farmers of Canada this holiday season to develop a series of […]

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Weekly Newsletter

Most Recent Posts

  • Kirk Diamond
    Five Minutes With: Reggae Musician Kirk Diamond
    February 13, 2026
  • Bita Joudaki
    Tragedy Plus Time: Toronto-based Comedian Bita Joudaki
    February 12, 2026
  • Las Aventuras en Costa Rica, Part Two: Arenas Del Mar Resort, Manuel Antonio Park
    Las Aventuras en Costa Rica, Part Two: Arenas Del Mar Resort, Manuel Antonio Park
    February 11, 2026
  • Mahshid Khajehvand
    “A Day in the Life” with: Toronto Visual Artist Mahshid Khajehvand
    February 11, 2026
  • Jazz
    Jazz the dog is looking for a new home in the Toronto area
    February 10, 2026

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    Homegrown Business: Jesse Scotland of First King Clothing Co.
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    Cantina Mercatto sure to be a fixture on Wellington Street East
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