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Recent News
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  • [ May 29, 2025 ] Tragedy Plus Time: Toronto Comedian Sachin Sharma Comedy
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CHEF

Mat Mailandt
Comedy

Chatting with Comedian, Actor, Producer and Chef, Mat Mailandt

July 28, 2022 Chiara Di Lena

Mat Mailandt is an award-winning actor, comedian, producer and chef. He’s performed improv comedy across North America and Europe and […]

Air Fry Tandoori Chicken Lollipops
Food & Drink

Air Fry Tandoori Chicken Lollipops by Chef Rick Matharu

July 24, 2022 Demian Vernieri

Spicy Tandoori Chicken fuses with a classic Fried Chicken in Chef Rick Matharu‘s Air Fry Tandoori Chicken Lollipops. Chef Rick […]

Bistecca Alla Fiorentina
Food & Drink

Bistecca Alla Fiorentina by Chef Michael Angleoni

July 17, 2022 Demian Vernieri

For this week’s recipe, Executive Chef and owner of Open Concept Hospitality Michael Angleoni shared with us his delicious recipe […]

Turkey Meatballs
Food & Drink

Turkey Meatballs Served on a Pita Topped With Yogurt Sauce and Shredded Romaine by Chef Chuck Hughes

July 3, 2022 Chiara Di Lena

For this week’s recipe, Chef Chuck Hughes shared with us his delicious turkey meatballs recipe served on a pita topped […]

Risotto Cakes
Food & Drink

Wild Mushroom Risotto Cakes with Lemon Garlic Aioli and Fresh Chives by Chef Toben Kochman

June 26, 2022 Chiara Di Lena

For this week, Chefs Toben Kochman and Elana Kochman shared with us this delicious Wild Mushroom Risotto Cakes with Lemon […]

Boscaiola Sauce
Food & Drink

Gnocchi with a Tasty Boscaiola Sauce

June 5, 2022 Chiara Di Lena

Chef Gianni Ceschia of Culinary Studio shared with us his delightful recipe for Potato Gnocchi with Boscaiola Sauce. You can […]

Elote
Food & Drink

Elote from the “Wing Crush” cookbook by Chef Paula Stachyra

May 29, 2022 Demian Vernieri

For this week’s recipe, we are sharing this delicious Elote from the “Wing Crush” cookbook by Chef Paula Stachyra. Elote […]

Cheeseburger Spring Rolls
Food & Drink

Delicious Cheeseburger Spring Rolls by Chef Lee

May 22, 2022 Chiara Di Lena

Lee is Chef Susur Lee’s flagship restaurant celebrating over 20 years on King St. W. Lee offers a menu inspired […]

Polenta e Spezzatino
Food & Drink

Polenta e Spezzatino by Chef Gianni Ceschia of “Finally Italian” 

May 15, 2022 Chiara Di Lena

Chef Gianni Ceschi of “Finally Italian” shared with us his delicious recipe for Polenta e Spezzatino (polenta and baby beef spezzatino). […]

Lemon Curd
Food & Drink

Lemon Curd by Executive Chef Solomon Mason from Aloette Restaurant

May 8, 2022 Chiara Di Lena

Executive Chef Solon Mason from Aloette Restaurant shared this delicious Lemon Curd recipe. This curd is one of the key […]

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Weekly Newsletter

Most Recent Posts

  • Polly-Jean Vernon
    Five Minutes With: Toronto Electronic Artist Polly-Jean Vernon
    May 30, 2025
  • Sachin Sharma
    Tragedy Plus Time: Toronto Comedian Sachin Sharma
    May 29, 2025
  • The Phoenician Scheme (Film Review): Wes Anderson’s Most Human Story Yet
    The Phoenician Scheme (Film Review): Wes Anderson’s Most Human Story Yet
    May 28, 2025
  • Brigitte Granton
    “A Day in the Life” with: Toronto Artist Brigitte Granton
    May 28, 2025
  • Sisters in Sync
    Charitable Choices: Joëlle Kabisoso Sisters in Sync
    May 27, 2025

Random Posts

  • Lobster Pasta
    Astakomakaronada (Lobster Pasta) From Chef Derrick Brampton
    May 10, 2020
  • Toronto to Turkey
    Toronto to Turkey – Ambassador Tuncay Babali
    October 23, 2013
  • the minister group ufficio
    Rob Granicolo of The Minister Group prepares Cocktails at Ufficio (VIDEO)
    August 26, 2016
  • fundraiser for sick children
    A Sunday Tea & Biscuits Fundraiser for Sick Children
    October 10, 2015
  • Mbongwana Star made first Toronto appearance July 2017 at The Great Hall.
    First Toronto Show For Africa’s Mbongwana Star!
    July 25, 2017
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