Food & Drink
Aiko Uchigoshi’s Matcha Chocolate Hazelnut Layer Cake
Here is a recipe from chef Aiko Uchigoshi, who is the head pastry chef for Miku, Aburi Hana and Minami. […]
CHEF
Businesses
Homegrown Business: Nutritious Snacks with Boundless Bars
For this edition of our Homegrown Business feature, we spoke with Karen, Co-Founder of Boundless Bars. Boundless Bars are a […]
Food & Drink
Tuna Tartare by Rodney’s Oyster House Chef, Rodrigo de Romana
Rodney’s Oyster House’s Chef Rodrigo de Romana shared with us this tasty recipe to try at home. Tuna Tartare: 3oz. […]
Food & Drink
Roasted Chili & Lime Turkey Thighs with Spiced and Braised Lentils
Who says we can only do a roast during the holidays? A roast turkey dinner is always a good idea, […]
Food & Drink
Fire Roasted Onion Soup with Smoked Apple Wood Cheddar Dumplings
“When it comes to comfort food in the way of soup one of my favourites is a classic French onion […]
Food & Drink
French Toast with Vanilla Whipped Cream and Vanilla Glaze
Our latest recipe from a local chef comes from one of MasterChef Junior’s competitors, 16 year old Zac Kara. The […]