Recipes Archives - Page 34 of 45

This stuffed acorn squash is a uniquely flavourful vegan and gluten-free dish featuring wild rice pilau, mixed wild mushrooms, hazelnuts, […]

There is a brand new cookbook for those living with food allergies. Amanda Orlando has built her reputation as a […]

Miku Toronto has provided the recipes for their prawn cocktail, with Yuzu Cocktail Sauce and the Wasabi Chimichurri Sauce that […]

Maple Leaf Tavern’s grilled asparagus from the spring menu is a quick and easy seasonal side that pairs well with […]

Our latest recipe from a local chef comes from Toronto nutritionist Abby Langer. If you are looking for something healthy […]

Around the world, a lamb roast is often a part of a traditional Easter Sunday meal. In fact, in Greece, […]

Enjoyed since the 17th century, caramel is one of the world’s favourite treats! This unique topping is created using the […]

A fully loaded zen bowl salad bursting with fibre, healthy mono-unsaturated fat, and vegetable protein – this salad is your […]

Toronto Chef Mary Berg has teamed up with All-Clad Canada to create this White Wine Grilled Chicken with Grilled Niçoise […]

The Dessert Lady brand was founded by a young, talented pastry chef Mandy Kan in 2005. In just over thirteen […]