Food & Drink
Seared Scallops with Bacon Crumb and Dill Recipe
Chopped Canada winner, former magazine food editor and once the private chef to Deadmau5, Chef Paul Lillakas, is all about […]
Recipes
Food & Drink
Chef Mary Berg’s Unforgettable Sugar Cookies for Santa
Chef Mary Berg recently partnered with Samsung Canada to make her Unforgettable Sugar Cookies for Santa with some very special […]
Food & Drink
Honey Garlic Butter Poached Lobster Tails With Broccoli Slaw
More and more people are leaning into seafood over the festive season. A decadent holiday feast doesn’t need to mean […]
Food & Drink
Gingerbread Glazed Roasted Turkey with Gravy Recipe
Toronto’s own Andrea Buckett has worked with the Turkey Farmers of Canada this holiday season to develop a series of […]
Food & Drink
Orange Scented Cheesecake With Cranberry Clementine Sauce
The 2020 Milk Calendar is out! Each year the Dairy Farmers of Canada create a free calendar of recipes featuring […]
Food & Drink
Port’s Orecchiette with Butternut Squash, Piave, and Sage
PORT Restaurant’s own Executive Chef Jesse Vallins has created a signature Orecchiette with Butternut Squash, Piave, and Sage for a […]
Food & Drink
Linguine Al Pomodorino Giallo recipe from Toronto’s Oretta restaurant
Toronto’s Oretta restaurant is celebrating National Pasta Month with its Linguine Al Pomodorino Giallo recipe. Situated on King St. West, […]
Food & Drink
Chef Lynn’s Poached Egg on Maple Roasted Squash with Hollandaise
Nothing beats the combination of in-season squash and a delicious poached egg. At your next brunch, Chef Lynn Crawford is […]
Food & Drink
Heirloom Tomato Tarte Tatin Recipe from Victor Restaurant
September signals the fall harvest and heirloom tomatoes are one of the peak products! Executive Chef Lanny MacLeod of Victor […]
Food & Drink
Fattoush salad recipe from Jasmine Kitchen catering
Jasmine Kitchen will bring you delicious dishes from Damascus. Classic, homestyle Syrian food: Made with Love, Made with Passion. Ingredients […]