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Recipes

Heirloom Tomato Tarte Tatin Recipe
Food & Drink

Heirloom Tomato Tarte Tatin Recipe from Victor Restaurant

October 13, 2019 Joel Levy

September signals the fall harvest and heirloom tomatoes are one of the peak products! Executive Chef Lanny MacLeod of Victor […]

Fattoush salad recipe from Jasmine Kitchen catering
Food & Drink

Fattoush salad recipe from Jasmine Kitchen catering

October 6, 2019 Joel Levy

Jasmine Kitchen will bring you delicious dishes from Damascus. Classic, homestyle Syrian food: Made with Love, Made with Passion. Ingredients […]

Spicy Eggplant
Food & Drink

Goa Indian Farm Kitchen’s Spicy Eggplant and Tomato Salad Recipe

September 29, 2019 Joel Levy

Goa has become a staple for regionally inspired Indian food in Toronto and North York. Paying homage to the authentic […]

yellow tail
Food & Drink

Smoked yellowtail with broad bean puree, fennel seed and grapefruit mayonnaise

September 22, 2019 Joel Levy

This is Chef Savreio Macri’s Smoked Yellowtail, a favourite at Toronto’s Don Alfonso 1890. He is taking part in FoodBall, October […]

Garam Masala Duck Breast Salad w/ Broken Honey-Citrus Duck-Fat Vinaigrette
Food & Drink

Garam Masala Duck Breast Salad w/ Broken Honey-Citrus Duck-Fat Vinaigrette

September 15, 2019 Joel Levy

Our latest recipe from a local chef is Garam Masala Duck Breast Salad by Chef Devan Rajkumar. Chef Dev executive […]

Campfire Breakfast Hash for an outdoor breakfast!
Food & Drink

Campfire Breakfast Hash for an outdoor breakfast!

September 8, 2019 Joel Levy

To help you meal plan your next camping trip, West Side Beef and Lagostina teamed up to create a recipe […]

turkey leg
Food & Drink

Recipe for Turkey Leg Firecracker Lollipops from Body by Turkey

September 1, 2019 Joel Levy

Turkey Leg Firecracker Lollipops recipe comes from Turkey Farmers of Canada as they launch Body by Turkey – a YouTube fitness series […]

Food & Drink

Spaghetti Con Le Sarde from Toronto chef Kshitiz Sethi

August 25, 2019 Joel Levy

Four young Toronto chefs recently competed for the chance to represent Canada at the Barilla Pasta World Championship in Paris […]

turkey baos
Food & Drink

Deep Fried Turkey Baos from Xiao Wang of XiaoEats

August 18, 2019 Joel Levy

Xiao Wang of Toronto-based site XiaoEats has produced this hot (fried) version of turkey baos, in time for National Bao Day […]

spicy tako
Food & Drink

Spicy Tako (Octopus) Poke from chef Erwin Joaquin

August 11, 2019 Joel Levy

Erwin Joaquin is a passionate chef who brings the flavours of the Pacific Rim together through Big E Hawaiian Grinds.  Hawaiian […]

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Most Recent Posts

  • Ryan Visser
    Tragedy Plus Time: Comedian Ryan Visser
    May 21, 2026
  • Jonathan Neeman
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  • Breakthrough T1D
    Charitable Choices: Colin Edington of Breakthrough T1D
    May 19, 2026
  • Lilith
    Lilith the dog is looking for a new home in the Toronto area
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