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Food & Drink

Food & Drink

Cafe Bar Pasta celebrates Year 1 in Dundas West

November 24, 2014 Amanda Scriver

Hidden away on a strip of Dundas West is a modern trattoria by the name of Café Bar Pasta. Just […]

Healthy Butcher Sausage
Food & Drink

The Healthy Butcher’s Black Oak Beer, Jalapeños & Cheddar Sausage

November 13, 2014 Joel Levy

The Healthy Butcher’s Black Oak Beer, Jalapeños & Cheddar Sausage Recipe INGREDIENTS: –      3 lb Organic beef, medium […]

Food & Drink

A hint of Spain in Corktown with Barsa Taberna Spanish Restaurant

November 12, 2014 Amanda Scriver

St Lawrence Market’s new restaurant-row has been revitalized with Market Street and its newly opened eateries including Barsa Taberna, a Spanish […]

Lamesa Filipino kitchen
Food & Drink

Hand to mouth feasting at Lamesa Filipino Kitchen

November 10, 2014 Amanda Scriver

If you’re looking for a unique dining experience on Queen Street West, look no further than Lamesa Filipino Kitchen.  With a […]

MacKellar Farm's Canadian Edamame
Food & Drink

Canadian Edamame from Ontario’s MacKellar Farms

November 7, 2014 Joel Levy

I recently heard about Jacob MacKellar who is Canada’s lone grower of Canadian Edamame. His company MacKellar Farms battles with […]

Thoroughbred
Food & Drink

Playful snacks at Thoroughbred Food and Drink

November 5, 2014 Amanda Scriver

Richmond Street West just got injected with a bit of fun-loving flare, thanks to chef Ariel Coplan. Amid the quick […]

Gluten Free Garage
Food & Drink

Gluten Free Garage

November 4, 2014 Kimberley Luu

  The Gluten Free Garage (GFG) is a local pop-up event that feels like a farmers’ market but with a […]

National Pasta Day with Chef Kris Schlotzhauer
Food & Drink

National Pasta Day with Recipes from Chef Kris Schlotzhauer of Enoteca Sociale

October 17, 2014 Joel Levy

For National Pasta Day, Enoteca Sociale’s Head Chef Kris Schlotzhauer has sent us two of their signature pasta recipes – the […]

Susur Lee Luckee
Food & Drink

Chef Susur Lee is feeling Luckee

October 9, 2014 Amanda Scriver

photos by Yuli Scheidt It was back in April when Chef Susur Lee decided to venture out and open up […]

Rashers
Food & Drink

Don’t go bacon my heart: Rashers

September 29, 2014 Amanda Scriver

If there is one thing us Torontonians love, it is bacon and lots of it.  Back in 2012, on a […]

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Weekly Newsletter

Most Recent Posts

  • Pinocchio at National Ballet (Review): No Strings Attached
    Pinocchio at National Ballet (Review): No Strings Attached
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