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  • [ June 21, 2026 ] Recipe for Four Cheese Lasagna from Barilla Canada Food & Drink
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HomeAuthorsSarah Amormino

Articles by Sarah Amormino

Almond Butterfly
Food & Drink

Almond Butterfly a Gluten Free Bakery and Espresso Bar

March 24, 2015 Sarah Amormino

Spring is in the air, the sun is in full bloom, and Toronto’s Almond Butterfly has spread its wings and […]

Fuel+
Food & Drink

Fuel+ is Quick, Nutritious and Affordable Amidst the Rush of Toronto Life

January 30, 2015 Sarah Amormino

Fast food, or rather, food that is fast – there are few people that don’t appreciate this notion. I, however, […]

Cruda Cafe
Food & Drink

Mother Nature Has Graced Us With Cruda Café

December 19, 2014 Sarah Amormino

Dehydrated Food- One of the healthiest methods of food preservation that involves extracting the water and moisture from food to […]

Veg Food Fest
Food & Drink

Veg Food Fest – Toronto Vegetarian Association

September 10, 2014 Sarah Amormino

Presented by the Toronto Vegetarian Association, Toronto’s 30th annual Veg Food Fest took place last weekend, and you know I […]

Bloomer\s
Food & Drink

Bloomer’s is Bloomin’

September 1, 2014 Sarah Amormino

Earlier this month I was introduced to Bloomer’s, a new vegan café. “I’m covering lunch break,” the vendor said, “I’m […]

Chipotle Mexican Grill
Food & Drink

Chipotle Mexican Grill

August 13, 2014 Sarah Amormino

For a dedicated vegetarian, ordering food at a non-veg restaurant can be hard. Altering menu options can be a lengthy […]

Live Organic Raw
Food & Drink

Live Organic Food Bar

June 19, 2014 Sarah Amormino

Live Organic Food Bar, Toronto’s first gourmet raw and vegan restaurant, created a line called Live Organic Raw that is […]

Kombucha Mushroom
Food & Drink

Superfood Spotlight: The Kombucha Mushroom

May 8, 2014 Sarah Amormino

I am fully guilty of walking into a health food store and buying an unfamiliar product for a ridiculous price. […]

 APieCalypse Now
Food & Drink

APieCalypse Now! (“Er-Mah-Gerd”)

April 22, 2014 Sarah Amormino

The definition of the word “vegan” has expanded world wide, shedding its light not only through grumbling stomachs, but also […]

Pulp kitchen
Food & Drink

Pulp Kitchen Juice Bar

April 3, 2014 Sarah Amormino

When life gives you lemons…. juice ’em. It’s the new kid in town, juicing that is. The fact that the […]

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Most Recent Posts

  • Recipe for Four Cheese Lasagna
    Recipe for Four Cheese Lasagna from Barilla Canada
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  • Middlemarch and Beyond: The Greatest Novels of All Time
    Middlemarch and Beyond: The Greatest Novels of All Time
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