Sonya Davidson, Author at Toronto Guardian

Peking Duck is a celebrated roasted dish with a rich history that dates back over a millennium in China. It […]

If you’ve travelled the world and are drawn to the stories about the food and culture, then AYLA should be […]

Toronto has cemented its status as a foodie haven, and the city’s culinary landscape just got even more irresistible. The […]

The kids are on their winter break and we’re always interested in activities to do with our families. Whether it’s […]

Elora is known as one of the most picturesque towns in Ontario. Just a quick 90 minute drive out of […]

Gifts season is here and we love supporting Canadian not only because we want to support local but because they […]

If there’s one gift we adore is the gift of food… Making, baking, receiving, and eating. It’s all good! And […]

If you thought Yorkville was only about champagne dreams and air kisses you may be very interested in this wholesome […]

Prince Edward County, or “The County” as locals have been calling it for years, has been growing with Torontonian transplants […]

Eva Chin was born and raised in Hawaii to parents of Singaporean, Samoan, and Chinese descent, she recalls life filled […]