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Recipes

Vegan Apple Crisp Ice Cream Sandwich from Atomica Kitchen/Cocktails
Food & Drink

Vegan Apple Crisp Ice Cream Sandwich from Atomica Kitchen/Cocktails

January 17, 2021 Jessica da Cunha

Atomica Kitchen/Cocktails is located in historic downtown Kingston just steps from market square. A modern space that specializes in fresh […]

Food & Drink

Mini Spinach, Artichoke & Asiago Cheese Bake from Summer Fresh

January 10, 2021 Jessica da Cunha

Created with individual portions in mind, Summer Fresh’s Spinach, Artichoke & Asiago Cheese Bake is a great holiday recipe that […]

Beans Greens and stars
Food & Drink

Beans, Greens and Stars Soup from Fresh Restaurants

January 3, 2021 Jessica da Cunha

This week’s recipe comes from Fresh Restaurants, who recently opened a new location at 5031 Hurontario Street in Mississauga. This […]

Le Kit Kat
Food & Drink

Indulge Yourself with Le Kit Kat by Chef Luke Hayes

December 27, 2020 Jessica da Cunha

For the last 6 years, L.U.S.T (Luke’s Underground Supper Table) has been Toronto’s hottest supper club, and it was named […]

Food & Drink

Chef Lynn Crawford chats about the versatility of cooking with eggs

December 22, 2020 Joel Levy

We’ve all had to slow down and adjust to a new world recently. For one of Canada’s most celebrated chefs, Lynn Crawford, […]

Mildreds Blueberry Buttermilk Pancakes 5
Food & Drink

Mildred’s Temple Kitchen’s Famous Blueberry Buttermilk Pancakes!

December 20, 2020 Jessica da Cunha

Pancakes aren’t just for brunch or breakfast. It’s a staple in many people’s households. Whether that be during breakfast, a […]

Latkes
Food & Drink

Greenberg Family Latkes Recipe by Chef Mike Greenberg

December 13, 2020 Joel Levy

Every year during Chanukah, our family celebrates the holiday by making Potato latkes and other holiday specialty foods.  Potato latkes […]

Food & Drink

Satay Udang from Chef Mike Van den Winkel of Little Sister

December 6, 2020 Jessica da Cunha

This week’s recipe comes from Chef Mike Van den Winkel of Litter Sister. This Satay Udang (Grilled black tiger shrimp […]

Food & Drink

Acorn Squash and Sage Rotini from Chef Michael Hunter and Barilla

November 1, 2020 Jessica da Cunha

This week’s featured Acorn Squash and Sage Rotini recipe comes from Chef Michael Hunter, owner and chef at Antler Kitchen […]

Food & Drink

Ceviche by New South American-Inspired Restaurant, MARKED

October 25, 2020 Jessica da Cunha

MARKED launched in Toronto earlier this month – a new South American-inspired restaurant including Instagram-worthy décor and cocktails that will […]

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Weekly Newsletter

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