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  • [ February 12, 2026 ] Tragedy Plus Time: Toronto-based Comedian Bita Joudaki Comedy
  • [ February 11, 2026 ] Las Aventuras en Costa Rica, Part Two: Arenas Del Mar Resort, Manuel Antonio Park Travel
  • [ February 11, 2026 ] “A Day in the Life” with: Toronto Visual Artist Mahshid Khajehvand Arts
  • [ February 10, 2026 ] Jazz the dog is looking for a new home in the Toronto area Lifestyle
  • [ February 10, 2026 ] Charitable Choices: Victoria Mahoney of Sugar Shack TO Charities
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Recipes

Food & Drink

Scallop & Citrus Aguachile by Baro Restaurant’s Executive Chef, Brent Maxwell

November 21, 2021 Demian Vernieri

Baro Restaurant‘s Executive Chef, Brent Maxwell, shared with us this Scallop & Citrus Aguachile recipe to try at home. A […]

Savoury Holiday Leftovers Pot Pie
Food & Drink

Savoury Holiday Leftovers Pot Pie by Love Food Hate Waste Canada

November 14, 2021 Demian Vernieri

Our friends from Love Food Hate Waste Canada shared this Savoury Holiday Leftovers Pot Pie recipe with us to try this […]

Turkey Stock
Food & Drink

Turkey Stock by LFHW Food Waste Champion and Chef, Christine Tizzard

November 7, 2021 Demian Vernieri

Christine Tizzard, Love Food Hate Waste‘s Food Waste Champion and Chef, shared with us this delicious Turkey Stock recipe to […]

Chef Dev
Food & Drink

Island Sweet Potato Shrimp Curry by Chef Dev

October 31, 2021 Demian Vernieri

Toronto born and raised with Guyanese roots, Chef Devan Rajkumar (aka Chef Dev) is an on-air food expert, restaurateur, Culinary […]

Food & Drink

Chef Chris Locke’s recipe for Chorizo Hand Pie

October 24, 2021 Sonya Davidson

If you haven’t checked out Chef Chris Locke’s latest food offering Rōdie, know this, it’s all about getting hands on. […]

Devil’s on Horseback
Food & Drink

Devil’s on Horseback by EPOCH Bar & Kitchen Terrace’s Chef, Jeff Crump

October 17, 2021 Demian Vernieri

For this week’s recipe, Toronto Chef Jeff Crump shared with us his Devil’s on Horseback recipe from the EPOCH Bar […]

Linguine Bronte
Food & Drink

Linguine Bronte by Alessandro Militello, Chef at Zitto Zitto Taverna

October 10, 2021 Demian Vernieri

Alessandro Militello, Chef at Zitto Zitto Taverna, shared with us this Linguine Bronte recipe to try at home!   Linguine […]

Masala Lamb Chops
Food & Drink

Masala Lamb Chops by Rick’s Good Eats owner, Chef Rick Matharu

October 3, 2021 Demian Vernieri

While we start to say goodbye to the warm weather and prepare for the colder temperatures to set in, many […]

Chilled Garlic Sesame Udon Noodles
Food & Drink

Chilled Garlic Sesame Udon Noodles by Tora’s Head Chef Young Son

September 26, 2021 Demian Vernieri

Chef Young Son (@chefyoungson), head chef at Tora, shared his recipe for Chilled Garlic Sesame Udon Noodles with us. Chilled […]

Food & Drink

Luna Farms favourite family apple dessert recipe

September 19, 2021 Sonya Davidson

Our autumn traditions have always include a visit to a local apple orchard. There are many places to visit here […]

Posts pagination

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Weekly Newsletter

Most Recent Posts

  • Bita Joudaki
    Tragedy Plus Time: Toronto-based Comedian Bita Joudaki
    February 12, 2026
  • Las Aventuras en Costa Rica, Part Two: Arenas Del Mar Resort, Manuel Antonio Park
    Las Aventuras en Costa Rica, Part Two: Arenas Del Mar Resort, Manuel Antonio Park
    February 11, 2026
  • Mahshid Khajehvand
    “A Day in the Life” with: Toronto Visual Artist Mahshid Khajehvand
    February 11, 2026
  • Jazz
    Jazz the dog is looking for a new home in the Toronto area
    February 10, 2026
  • Sugar Shack TO
    Charitable Choices: Victoria Mahoney of Sugar Shack TO
    February 10, 2026

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    A Look inside the CHANEL flagship boutique in Yorkville
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    The Umbrella Academy Red Carpet with Ellen Page and Mary J. Blige
    February 15, 2019
  • Fady Ghali
    “A Day In The Life” with actor, performer, and content creator, Fady Ghali
    February 2, 2022
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    Astakomakaronada (Lobster Pasta) From Chef Derrick Brampton
    May 10, 2020
  • Mother's Day
    Where to order Mother’s Day Brunch in Toronto
    April 30, 2021
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