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  • [ July 6, 2025 ] Recipe for Baklava with Figs from Parmigiano Reggiano Food & Drink
  • [ July 5, 2025 ] Tomio the cat is looking for a new home in the Toronto area Lifestyle
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Recipes

Food & Drink

Aiko Uchigoshi’s Matcha Chocolate Hazelnut Layer Cake

September 12, 2021 Demian Vernieri

Here is a recipe from chef Aiko Uchigoshi, who is the head pastry chef for Miku, Aburi Hana and Minami. […]

Prawn Cocktail
Food & Drink

Prawn Cocktail: Junnosuke Fujikawa – Head Sushi Chef at Miku

September 5, 2021 Demian Vernieri

“The Prawn Cocktail is simple, refreshing and has all the essences of summer in each bite. There’s brightness from the […]

Food & Drink

Le Burger Week and the perfect burger recipe with Mike Cipollo

August 29, 2021 Joel Levy

Let me preface this by saying you cannot place any limits on what truly makes a perfect burger! If I’m […]

Rodney’s Oyster House
Food & Drink

Tuna Tartare by Rodney’s Oyster House Chef, Rodrigo de Romana

August 15, 2021 Demian Vernieri

Rodney’s Oyster House’s Chef Rodrigo de Romana shared with us this tasty recipe to try at home. Tuna Tartare: 3oz. […]

Food & Drink

Trevor Lui’s Summer Tropical Rice & Macanese Portuguese Chicken Curry

July 18, 2021 Sonya Davidson

There are several dishes that I grew up that bring me comfort. One of them was Macau style Portuguese Chicken […]

Food & Drink

Madame Labriski’s recipe for ‘The Camper’s Delirium’ aka Deconstructed S’mores without refined sugar!

July 11, 2021 Sonya Davidson

When we think of summer time desserts we often think about the campy S’mores. The ooey-gooey chocolate, marshmallow and graham […]

Steak with Chimichurri
Food & Drink

Steak With Chimichurri From Chop Steakhouse And Bar

June 20, 2021 Julian Swift

Here is a mouth watering Chimichurri Steak courtesy of the fine Chefs at Chop Steakhouse And Bar. Ingredients Shallot & […]

Chicken Tinga Tacos
Food & Drink

Chicken Tinga Delusions Tacos From Tres Compadres!

April 25, 2021 Julian Swift

Todays recipe is from the good people at Tres Compadres! A Mexican restaurant based out of Folly Brewery located at […]

Spring Pasta With Chicken
Food & Drink

A Spring Pasta With Chicken By Chef/Butcher Tyler “Chefboy” Daniel

April 18, 2021 Julian Swift

Just in time for spring! Toronto Chef/Butcher Tyler Daniel graced us with this delicious dish just in time for the […]

Food & Drink

The Bymark Burger Recipe by Chef Mark McEwan

April 11, 2021 Joel Levy

For this week’s recipe Toronto Chef Mark McEwan sent us his Bymark Burger recipe. With the city on lockdown, now […]

Posts pagination

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Weekly Newsletter

Most Recent Posts

  • Recipe for Baklava with Figs
    Recipe for Baklava with Figs from Parmigiano Reggiano
    July 6, 2025
  • Tomio
    Tomio the cat is looking for a new home in the Toronto area
    July 5, 2025
  • Kristian King
    Five Minutes With: Toronto R&B Musician Kristian King
    July 4, 2025
  • Michael Balazo
    Tragedy Plus Time With: Toronto Comedian Michael Balazo
    July 3, 2025
  • Anja Karisik
    “A Day in the Life” with: Toronto-based Visual Artist Anja Karisik
    July 2, 2025

Random Posts

  • “Five Minutes With” Toronto Musician Patricia O’Callaghan
    March 19, 2019
  • “A Day in the Life” with Toronto dance artist Natasha Powell
    May 26, 2018
  • Scallop Ceviche
    Scallop Ceviche by Eric Seto, Chef de Cuisine of Kōjin at Momofuku Toronto
    June 19, 2022
  • Recipe for Braised Beef Brisket by Chuck Hughes
    Recipe for Braised Beef Brisket by Chuck Hughes
    December 29, 2024
  • Recipe for Pad Thai in Tamarind and Palm Sugar Sauce
    Recipe for Pad Thai in Tamarind and Palm Sugar Sauce from Chef Nuit
    June 29, 2025
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