Sonya Davidson, Author at Toronto Guardian

If there’s something you should know about Chef Romain Avril (Lavelle) it’s that he’s a hopeful romantic. Born in Paris, […]

Vegan Filipino Kalabasa Soup Recipe from Chef Ricky Casipe (Hawthorne Food and Drink) who is taking part in the Recipe […]

Three new attractions are now open at the Ontario Science Centre to commemorate Canada’s 150th Birthday and to celebrate Canadian […]

I was really happy that the chefs agreed to share their Ma Po Tofu recipe. This famous Szechuan dish has a […]

I can recall the first time I had tried the middle eastern dish,Tabülè. It was at the restaurant that bears […]

I had only recently learned about Queen Elizabeth II’s weekly meetings with Britain’s Prime Ministers, a tradition of the Monarchy […]

Toronto-based shoe designer Ron White was joined by dignitaries and celebrities this week for the official kick-off of his 21st […]

When we think of Chinatown, Dundas and Spadina immediately comes to mind. But did you know that Chinatown actually started on Dundas […]

Okay, if you’re not embracing the winter months especially after the festive joyous months and would rather cocoon and wallow […]

I had to rub my eyes several times during opening night of The Illusionists. What I saw, along with the full […]