Food & Drink
Chef Steve Molnar’s White Bean Dip with Salsa de Aguacate & Pickled Cactus
Toronto’s acclaimed upscale Mexican restaurant Quetzal, from Grant van Gameren and Owen Walker, has appointed formally-trained chef Steve Molnar as […]
Restaurants
Food & Drink
National Sauce Month with Meatballs from Chef Rocco of Pizzeria Libretto
March is National Sauce Month, so what better way to celebrate than with Chef Rocco of Pizzeria Libretto‘s Meatballs! Easy […]
Food & Drink
Where first responders and emergency health care workers can get a break
If you’re a frontline healthcare worker, we thank you from the bottom of our hearts. We recognize these are unusual […]
Food & Drink
Scotch Bonnet Mango Hot Sauce by Chef Steve Silvestro
A major culinary trend prediction for 2020 was the increasing popularity of West African cuisine and ingredients. While this trend […]
Food & Drink
Celebrate St. Patrick’s Day with this Stout Stew Recipe from Northern Maverick Brewing Co.
Celebrate St. Patrick’s Day with Northern Maverick Brewing Co.’s recipe for Stout Stew! Northern Maverick Brewing Co.’s menu is fiercely […]
Businesses
Homegrown Business: Northern Maverick Brewing Co.
For our latest featured local business, we spoke to the founder of Northern Maverick Brewing Co., Jason Kaptyn, to learn […]
Food & Drink
Mezze Maniche alla Gricia from Enoteca Sociale’s Chef Kyle Rindinella
This week, our featured recipe is Mezze Maniche alla Gricia from Chef Kyle Rindinella of Enoteca Sociale. Recently redesigned, Enoteca […]
Food & Drink
Holts Café gets a refresh on Bloor Street in Toronto
There have been so many changes happening in the city and the Bloor Yorkville area continues to ramp up, offering […]
Food & Drink
What makes Fuwa Fuwa Japanese Soufflé Pancakes so darn fluffy good?
The name says it all. Fuwa Fuwa translates to “fluffy fluffy” in Japanese. It also means “light and airy” and […]
Food & Drink
Pōpa brings the rich flavours of Burma, Bali and Macau to Toronto
Sitting down with chefs and restauranteurs Hemant Bhagwani and Trevor Lui is like opening up a book full of delicious travel […]