• About Us
  • Advertise
  • Contact Us
  • Submit a Press Release
  • Facebook
  • Instagram
  • Pinterest
Toronto Guardian
Support Vancouver Guardian
  • Home
  • Arts
    • Artist Profiles
    • Comedy
    • Creators
    • Fashion
    • Film
    • Literature
    • Performing Arts
    • Photos
    • Visual Arts
  • Food & Drink
    • Food Events
    • Food Shopping
    • Recipes
    • Restaurants
    • Vegetarian
  • Lifestyle
    • Games
    • Health & Wellness
    • Kids & Families
    • Outdoors
    • Pets
    • Technology
  • Music
    • Classical
    • Electronic
    • Rock-Indie
    • Folk-Country
    • Hip Hop
  • Travel
    • Toronto Tourism
    • Ontario Travel
    • World Travel
  • The City
    • Businesses
    • Civic Engagement
    • Community & Culture
    • Charities
    • History
Recent News
  • [ August 2, 2026 ] Recipe for Two-Bite Poached Pear Cheese Tarts from Dairy Farmers of Ontario Food & Drink
  • [ August 1, 2026 ] Payne the cat is looking for a new home in the Toronto area Lifestyle
  • [ July 31, 2026 ] Five Minutes With: Folk Musician Kunlé Folk-Country
  • [ July 30, 2026 ] Toronto City Hall: The Modern Landmark Built Over the Lost Streets of The Ward History
  • [ July 30, 2026 ] Osheaga 2026: This Year’s Can’t-Miss Shows Events
HomeFood & Drink

Food & Drink

Food & Drink

Chef Silvestro’s Made-To-Order Mozzarella Dreams

January 16, 2016 Sonya Davidson

While researching places to eat for National Cheese Day (January 20th), my hunt led me to Chef Steve Silvestro at Scaddabush Italian Kitchen […]

red_curry_roasted_eggplant_w_orecchiette
Food & Drink

Red Curry Roasted Eggplant, Orecchiette, Sun-dried Tomatoes & Basil

January 10, 2016 Joel Levy

Patois’ Chef Craig Wong began his career in the Longo’s meat department when he was in high school and has […]

Flor De Sal Chef Chef Roberto Fracchioni's Bourbon Roasted Duck
Food & Drink

Chef Roberto Fracchioni’s Bourbon Roasted Duck

January 4, 2016 Joel Levy

Flor de Sal’s Chef Roberto Fracchioni did a holiday recipe for Longo’s this year and we thought we would share […]

Tagliolini Ovest Cucina
Food & Drink

Ovest Cucina Tagliolini al Nero con Sugo di Aragosta (Squid Ink Tagliolini with a Lobster Sauce)

December 23, 2015 Joel Levy

For our latest Toronto Chef recipe, we got sent this Tagliolini al Nero con Sugo di Aragosta (Squid Ink Tagliolini […]

Food & Drink

Ovest Cucina e Vineria Italian Restaurant

December 22, 2015 Rebecca Felgate

One thing I love about this city is the abundance of Italian food. I actually live in Little Italy and […]

Hot Pot
Food & Drink

Winter Warms Up at New Morals Village Chinese Hot Pot

December 21, 2015 Sonya Davidson

When I was growing up here in the city, the one thing I really looked forward to was our family […]

Butter Avenue Dessert
Food & Drink

Where To Get Toronto Desserts for the Holidays

December 16, 2015 Sonya Davidson

You’ve offered to bring dessert to your holiday party. Because it’s the holidays, you know it’s got to have that […]

Breakfast Casserole
Food & Drink

Holiday Brunch Casserole Recipe

December 15, 2015 Sonya Davidson

We have a traditional family brunch casserole recipe that’s been passed down to us. It was called a “Wife Saver” […]

Renée Bellefeuille
Food & Drink

Renée Bellefeuille is New Head Chef at AGO’s FRANK Restaurant

December 9, 2015 Sonya Davidson

I was excited to learn that AGO’s new Executive Chef at FRANK Restaurant was recently appointed. Renée Bellefeuille has over 20 […]

Nutcracker high tea
Food & Drink

Nutcracker Holiday High Tea at the Shangri-La Hotel

December 8, 2015 Sonya Davidson

This is the season when we are all trying to make plans with friends, family and co-workers. I’m getting inundated with […]

Posts pagination

« 1 … 86 87 88 … 100 »

Press Releases

Support Vancouver Guardian

Weekly Newsletter

Most Recent Posts

  • Recipe for Two-Bite Poached Pear Cheese Tarts
    Recipe for Two-Bite Poached Pear Cheese Tarts from Dairy Farmers of Ontario
    August 2, 2026
  • Payne
    Payne the cat is looking for a new home in the Toronto area
    August 1, 2026
  • Kunlé
    Five Minutes With: Folk Musician Kunlé
    July 31, 2026
  • The Ward: Elizabeth St, at Dundas, looking south
    Toronto City Hall: The Modern Landmark Built Over the Lost Streets of The Ward
    July 30, 2026
  • Osheaga 2026: This Year's Can't-Miss Shows
    Osheaga 2026: This Year’s Can’t-Miss Shows
    July 30, 2026

Random Posts

  • Vegan Filipino Kalabasa Soup
    Vegan Filipino Kalabasa Soup Recipe from Chef Ricky Casipe
    February 6, 2017
  • Richard Rhyme
    “Untitled” single exposure through a prismatic glass by Richard Rhyme
    January 23, 2018
  • Vas Saranga
    Actor Vas Saranga chats pizza and his latest role in the film Little Italy
    August 15, 2018
  • Youth Love Fashion
    Youth Love Fashion Program Inspires a New Generation of Designers
    October 29, 2014
  • Rustic Gnocchetti
    Recipe for Rustic Gnocchetti with Truffle from Parmigiano Reggiano
    August 31, 2025
Toronto Guardian
  • About Toronto Guardian
  • Advertise on Toronto Guardian
  • Contact Toronto Guardian
  • Privacy Policy
  • Submit a Press Release
  • Support Our Work: Donate to Toronto Guardian
  • Terms of Service
Login
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org
About Us

A Toronto-centric online lifestyle magazine focusing on arts, culture, food, history, lifestyle & more.

Archive

Copyright © 2026 | Fistle Media Inc.