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HomeTop Chef Canada

Top Chef Canada

Red Lentil Soup with Lemon Recipe
Food & Drink

Red Lentil Soup with Lemon from Top Chef Canada judge, Janet Zuccarini

December 25, 2022 Sofia Touboul

Top Chef Canada returned to Food Network Canada for its milestone 10th season and promises to reflect on the past […]

Bluefin Tuna
Food & Drink

Bluefin Tuna with Tonnato Sauce and Herbs from Chef Martine Bauer

October 2, 2022 Demian Vernieri

Chef Martine Bauer shared this tasty recipe for Bluefin Tuna with Tonnato Sauce and Herbs. She is the Chef and […]

How to handle the kitchen's heat with Top Chef Canada's Eden Grinshpan
Food & Drink

How to handle the kitchen’s heat with Top Chef Canada’s Eden Grinshpan

April 1, 2019 Sonya Davidson

We can feel the heat in the kitchen already as Season 7 of Top Chef Canada hits our televisions screens […]

dine dinner with a view
Food & Drink

Dine under the stars at this unforgettable outdoor pop-up

February 19, 2019 Sonya Davidson

A special pop-up dining experience is coming to Toronto. Dinner With A View will offer up an unforgettable dining experience […]

Food & Drink

Almost everything we ever wanted to ask Food Critic Chris Nuttall-Smith

March 29, 2017 Sonya Davidson

To be one of Canada’s leading food and restaurant critics can’t be an easy job. Sure, we all think we […]

Weekly Newsletter

Most Recent Posts

  • Priscilla
    Priscilla the dog is looking for a new home in the Toronto area
    October 7, 2025
  • Meagan Bebenek Foundation
    Charitable Choices: Denise Bebenek of the Meagan Bebenek Foundation
    October 7, 2025
  • Inner Expansion Inc.
    Homegrown Business: Jacqueline Francis of Inner Expansion Inc.
    October 6, 2025
  • Recipe for Pepperoni, Sausage, and Pesto Pizza Rolls
    Recipe for Pepperoni, Sausage, and Pesto Pizza Rolls from Farm Boy
    October 5, 2025
  • Andromeda
    Andromeda the cat is looking for a new home in the Toronto area
    October 4, 2025

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    January 1, 2017
  • Healthy Butcher Sausage
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    November 13, 2014
  • Maison-Basque
    Homegrown Business: Evelyne Dufau of Maison-Basque
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