![Chef Sudip “Spike” Nath](https://torontoguardian.com/wp-content/uploads/2018/02/Chef-Sudip-“Spike”-Nath-1-326x245.jpg)
Food & Drink
Pan Seared Scallops on a Bed of Creamy Mung Dahl and Crème Fraîche
For this February’s Curated Dining Series at Emily Harding Gallery, Chef Sudip “Spike” Nath will bring his vast experience that […]
For this February’s Curated Dining Series at Emily Harding Gallery, Chef Sudip “Spike” Nath will bring his vast experience that […]
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