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  • [ July 7, 2025 ] Toronto’s Beloved Over the Rainbow Turns 50 – Still Stylish as Ever Arts
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HomeChef Charlotte Langley

Chef Charlotte Langley

Recipe for Coldwater Shrimp and Rice Noodle Soup
Food & Drink

Recipe for Coldwater Shrimp and Rice Noodle Soup from Chef Charlotte Langley

July 23, 2023 Joel Levy

Canadian MSC Ambassador Chef Charlotte Langley shared with us this recipe for Coldwater Shrimp, Turmeric and Rice Noodle Soup. Transport […]

Recipe for Seafood Ramen
Food & Drink

Recipe for Seafood Ramen with Tinned Smoked Tuna from Chef Charlotte Langley

July 16, 2023 Joel Levy

Canadian MSC Ambassador Chef Charlotte Langley shared with us this recipe for Seafood Ramen with Tinned Smoked Tuna. Her version […]

Businesses

Flavourful and Sustainable Canned Seafood from Scout Canning

November 5, 2020 Jessica da Cunha

This week we spoke to Scout Canning’s Chief Culinary Officer & Co-Founder, Chef Charlotte Langley, about how we can move […]

DILLED TROUT QUICHE
Food & Drink

Dilled Trout Quiche by Chef Charlotte Langley and Scout Canning

October 4, 2020 Jessica da Cunha

This week’s recipe uses canned trout from Scout Canning, the first craft canned seafood company to source 100% of species off […]

Weekly Newsletter

Most Recent Posts

  • Toronto’s Beloved Over the Rainbow Turns 50 – Still Stylish as Ever
    Toronto’s Beloved Over the Rainbow Turns 50 – Still Stylish as Ever
    July 7, 2025
  • Civil Pours
    Homegrown Business: Chris Williamson of Civil Pours
    July 7, 2025
  • Recipe for Baklava with Figs
    Recipe for Baklava with Figs from Parmigiano Reggiano
    July 6, 2025
  • Tomio
    Tomio the cat is looking for a new home in the Toronto area
    July 5, 2025
  • Kristian King
    Five Minutes With: Toronto R&B Musician Kristian King
    July 4, 2025

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