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  • [ April 19, 2026 ] Season to Taste: Executive Chef Nick Ruggiero of Vivo Avanti Food & Drink
  • [ April 18, 2026 ] Dottie the cat is looking for a new home in the Toronto area Lifestyle
  • [ April 17, 2026 ] Five Minutes With: Art-Rock Band The Cross Sea Music
  • [ April 16, 2026 ] Antler Celebrates 10 Years in Canada’s Wild Culinary Landscape Food & Drink
  • [ April 16, 2026 ] Tragedy Plus Time: Comedian David Sealy Comedy
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Sofia restaurant yorkville toronto
Food & Drink

Dining at the gorgeous new Sofia Restaurant & Bar in Yorkville

July 26, 2018 Sonya Davidson

Yorkville seems to be buzzing especially over the past year with some exciting openings. The latest is the opening of […]

annabelle pasta bar
Food & Drink

Three pastas. Made fresh. Daily. Annabelle Pasta Bar Opens to Public.

September 20, 2017 Maria Flo

Ah, the art of homemade pasta. The graceful maneuvering of a seamless balance of eggs, oil, and flour that require […]

Food & Drink

Chef Silvestro’s Made-To-Order Mozzarella Dreams

January 16, 2016 Sonya Davidson

While researching places to eat for National Cheese Day (January 20th), my hunt led me to Chef Steve Silvestro at Scaddabush Italian Kitchen […]

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Weekly Newsletter

Most Recent Posts

  • Chef Nick Ruggiero
    Season to Taste: Executive Chef Nick Ruggiero of Vivo Avanti
    April 19, 2026
  • Dottie
    Dottie the cat is looking for a new home in the Toronto area
    April 18, 2026
  • The Cross Sea
    Five Minutes With: Art-Rock Band The Cross Sea
    April 17, 2026
  • Antler Celebrates 10 Years in Canada's Wild Culinary Landscape
    Antler Celebrates 10 Years in Canada’s Wild Culinary Landscape
    April 16, 2026
  • David Sealy
    Tragedy Plus Time: Comedian David Sealy
    April 16, 2026

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