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  • [ April 19, 2026 ] Season to Taste: Executive Chef Nick Ruggiero of Vivo Avanti Food & Drink
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Kids & Families

Our favourite March Break boredom busters for families in Toronto

March 9, 2018 Sonya Davidson

It’s March Break and you’ve planned a low-key week off with the kiddies. It’s mere hours into the week of […]

Arts

10 Interesting facts we learned about Vikings at the new ROM exhibit

November 3, 2017 Sonya Davidson

Everything we thought we knew about Vikings just came to an eye opening stand-still when we had a sneak peek […]

Weekly Newsletter

Most Recent Posts

  • Chef Nick Ruggiero
    Season to Taste: Executive Chef Nick Ruggiero of Vivo Avanti
    April 19, 2026
  • Dottie
    Dottie the cat is looking for a new home in the Toronto area
    April 18, 2026
  • The Cross Sea
    Five Minutes With: Art-Rock Band The Cross Sea
    April 17, 2026
  • Antler Celebrates 10 Years in Canada's Wild Culinary Landscape
    Antler Celebrates 10 Years in Canada’s Wild Culinary Landscape
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  • David Sealy
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