Food & Drink
Recipe for Neapolitan Pizza by Executive Chef Mirko D’Agata
Chef Mirko D’Agata helps Toronto Guardian readers master the art of traditional Neapolitan pizza with this professional 68% hydration dough […]
Chef Mirko D’Agata
Recent News
- [ December 26, 2025 ] Chasing the Northern Lights in Iceland Travel
- [ December 26, 2025 ] Five Minutes With: Toronto Pop Artist Bella Cole Music
- [ December 25, 2025 ] Tragedy Plus Time: Comedian Alex Awad Comedy
- [ December 24, 2025 ] “A Day in the Life” with: Toronto Visual Artist David Liss Arts
- [ December 23, 2025 ] Late to the Game: Spider-Man 2: Enter: Electro Games
Copyright © 2025 | Toronto Guardian