Food & Drink
Dilled Trout Quiche by Chef Charlotte Langley and Scout Canning
This week’s recipe uses canned trout from Scout Canning, the first craft canned seafood company to source 100% of species off […]
Trout
Food & Drink
Pan Seared Trout Recipe from FRANK’s Georgia O’Keeffe Prix Fixe
Chef Renée Bellefeuille of FRANK restaurant in the Art Gallery of Ontario (AGO) sent us this Pan-Seared Trout recipe from […]
Lifestyle
Toronto Fishing Locations Provide a Variety of Species Year-Round
A friend of mine recently showed me the Toronto fishing website that breaks down all the great locations in our […]