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  • [ April 19, 2026 ] Season to Taste: Executive Chef Nick Ruggiero of Vivo Avanti Food & Drink
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HomeVolunteer of the year

Volunteer of the year

Edward Seagram Waterfow Hunting
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Toronto’s Ed Seagram is Ducks Unlimited Canada’s Volunteer of the Year

May 19, 2020 Jessica da Cunha

This week we spoke to Toronto’s own Edward Seagram, who was awarded Volunteer of the Year for Duck’s Unlimited Canada’s […]

Weekly Newsletter

Most Recent Posts

  • Chef Nick Ruggiero
    Season to Taste: Executive Chef Nick Ruggiero of Vivo Avanti
    April 19, 2026
  • Dottie
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    April 18, 2026
  • The Cross Sea
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    April 17, 2026
  • Antler Celebrates 10 Years in Canada's Wild Culinary Landscape
    Antler Celebrates 10 Years in Canada’s Wild Culinary Landscape
    April 16, 2026
  • David Sealy
    Tragedy Plus Time: Comedian David Sealy
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